AcaCandy 31 Recipes 249 Reviews Links recent activity see all Roberta Taylor marked AcaCandy’s Breakfast Stuffed Poblano Peppers review helpful. October 2024 tinan marked AcaCandy’s Fabienne's Hasselback Potatoes review helpful. 04/24/2023 Wanda marked AcaCandy’s Spanish Brown Rice review helpful. 08/16/2022 EmBee marked AcaCandy’s Fabienne's Hasselback Potatoes review helpful. 08/06/2022 Billy McDivitt marked AcaCandy’s Fabienne's Hasselback Potatoes review helpful. 08/04/2022 Paola Fredericks marked AcaCandy’s Fabienne's Hasselback Potatoes review helpful. 08/04/2022 Personal Recipes 31 see all Smokin' Jack BBQ Sauce Cabbage Fat-Burning Soup Banana Loaf Red Snapper Acapulco Style Teriyaki Sauce Cheese-Stuffed Meat Loaf Ratings & Reviews 249 see all Terry's Texas Pinto Beans 05/18/2016 I do at least 1/2 day soak, then toss into crockpot on high until dinner time. Add some cilantro at the end to kick up the flavor. Sometimes I will also add some chipotle powder to give it a smoky flavor. It makes a lot for 2, so the following night, I turn it into chili adding sauteed hamburger and whatever else suits my fancy. Helpful (1) Cranberry Pumpkin Muffins 05/09/2016 Helpful (0) Ali's Stuffed Green Peppers 05/04/2016 Helpful (0) Homemade Catalina Dressing 04/30/2016 This turned out well. I needed a quick dressing. Used a splash of honey instead of the sugar, olive oil and herbes de provence as that was the closest I had. Helpful (0) Florida Key Lime Pie 08/03/2015 Helpful (0) Breadsticks 06/15/2015 OMG! These were soooooo good and sooooo easy to make. I used a gas oven and had to bake for about 15 minutes longer @ 200 C. Very soft and very flavorful. I also had to use much more flour than called for as the dough was still gooey, I'm at sea level and it was a rainy day, so that may have had a bit to do with it. I used Johnny's Garlic Spread and Seasoning in place of the garlic salt and parm cheese. Helpful (0)