Easy Creamy Chicken Ramen

Name: Easy Creamy Chicken Ramen
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 tablespoon unsalted butter; 2 cloves garlic, minced; 0.5 cup chicken broth; 0.5 cup whipping cream; 1 (3 ounce) package ramen noodles (without flavor packet); 1 teaspoon reduced-sodium soy sauce; 0.25 cup chopped cooked chicken; 1 pinch everything bagel seasoning (optional)

4.9

(15)

13 Reviews

5 Photos

A handful of ingredients turns an ordinary package of ramen into a comforting bowl of goodness.

Submitted by thedailygourmet

Updated on November 27, 2024

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

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Ingredients

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Original recipe (1X) yields 1 servings

1 tablespoon unsalted butter
2 cloves garlic, minced
½ cup chicken broth
½ cup whipping cream
1 (3 ounce) package ramen noodles (without flavor packet)
1 teaspoon reduced-sodium soy sauce
¼ cup chopped cooked chicken
1 pinch everything bagel seasoning (optional)

Directions

Melt butter in a heavy skillet over medium heat. Add minced garlic and cook, stirring, until fragrant, about 30 seconds. Add chicken broth, cream, and ramen noodles. Cook, stirring occasionally, until noodles soften, about 3 minutes.
Add soy sauce and chopped cooked chicken. Allow to get hot.
Serve garnished with everything bagel seasoning if desired.

Nutrition Facts (per serving)

958	Calories
73g	Fat
56g	Carbs
21g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 958
% Daily Value *
Total Fat 73g	93%
Saturated Fat 42g	212%
Cholesterol 223mg	74%
Sodium 1208mg	53%
Total Carbohydrate 56g	21%
Dietary Fiber 0g	1%
Protein 21g	43%
Potassium 189mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.