Sweet and Silky Strawberry Sorbet

Name: Sweet and Silky Strawberry Sorbet
Prep time: 15 min
Cook time: 5 min
Total time: 140 min
Yield: 4
Ingredients: 1 pound ripe strawberries, hulled and chopped; 0.5 cup white sugar; 1 pinch salt; 1.5 teaspoons cornstarch; 1.5 teaspoons cold water; 3 tablespoons lemon juice

4.7

(66)

51 Reviews

9 Photos

Unable to find the perfect sorbet recipe, I made my own. This sweet, soft strawberry sorbet rivals any brand in the grocery store. Most homemade sorbets resemble an icy slushie, but this one is thickened before freezing, yielding a melt-in-your-mouth treat that will please even the pickiest sorbet lover. It's dually great because it can be made in an ice cream machine or your regular freezer.

Submitted by Dana H.

Updated on May 10, 2024

9

Prep Time:

15 mins

Cook Time:

5 mins

Additional Time:

2 hrs

Total Time:

2 hrs 20 mins

Servings:

4

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Ingredients

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2x

4x

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Original recipe (1X) yields 4 servings

1 pound ripe strawberries, hulled and chopped
½ cup white sugar
1 pinch salt
1 ½ teaspoons cornstarch
1 ½ teaspoons cold water
3 tablespoons lemon juice

Directions

Place berries in the bowl of a food processor and purée until smooth. Pour mixture into a large saucepan over medium heat. Add sugar and salt; stir until dissolved and bring to a simmer.
Whisk together cornstarch and cold water in a small bowl; stir into simmering berry mixture. Remove the saucepan from heat, stir in lemon juice, and allow to cool slightly. Refrigerate berry mixture until cold, about 2 hours.
Freeze in an ice cream maker according to manufacturer's instructions.

Recipe Tip

To make sorbet in the freezer: Pour berry mixture into a shallow dish and place in the freezer. Stir every 30 to 60 minutes with a fork until sorbet reaches desired consistency.

128 home cooks made it!

Nutrition Facts (per serving)

140	Calories
0g	Fat
36g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 140
% Daily Value *
Total Fat 0g	0%
Sodium 1mg	0%
Total Carbohydrate 36g	13%
Dietary Fiber 2g	8%
Total Sugars 31g
Protein 1g	2%
Vitamin C 72mg	80%
Calcium 19mg	1%
Iron 1mg	3%
Potassium 188mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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