Cinnamon-Raisin Peanut Butter Sandwich

4.5
(23)

This variation on the American classic is great for breakfast, lunch, snacks, or even dinner!

peanut butter and raisins on a sandwich
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Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Yield:
4 sandwiches
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Ingredients

Original recipe (1X) yields 4 servings

  • ½ cup peanut butter

  • 2 tablespoons honey

  • 1 teaspoon ground cinnamon, or to taste

  • 4 tablespoons raisins

  • 8 slices whole-grain bread

Directions

  1. In a small bowl, mix together peanut butter, honey, and cinnamon.

  2. Spread about 2 tablespoons of the peanut butter spread over one side of one slice of bread. Sprinkle 1 tablespoon raisins evenly over peanut butter, and place a slice of bread on top of the raisins to make a sandwich. Repeat with remaining ingredients.

26 home cooks made it!

Nutrition Facts (per serving)

392 Calories
19g Fat
46g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 392
% Daily Value *
Total Fat 19g 24%
Saturated Fat 4g 20%
Sodium 368mg 16%
Total Carbohydrate 46g 17%
Dietary Fiber 7g 23%
Total Sugars 21g
Protein 15g 31%
Vitamin C 0mg 0%
Calcium 79mg 6%
Iron 2mg 12%
Potassium 414mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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