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Ingredients
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2 tablespoons chunky or creamy peanut butter
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1 tablespoon raisins
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¼ cup chopped apple
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1 tablespoon unsalted dry roasted peanuts
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2 tablespoons strawberry jam
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2 slices whole-grain bread
Directions
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Spread peanut butter on one side of a slice of bread, and sprinkle with chopped apple, raisins, and peanuts. Spread jam over the remaining slice of bread, and place on top of fruit and nuts to make a sandwich.
Nutrition Facts (per serving)
530 | Calories |
23g | Fat |
70g | Carbs |
17g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 530 | |
% Daily Value * | |
Total Fat 23g | 30% |
Saturated Fat 4g | 19% |
Sodium 378mg | 16% |
Total Carbohydrate 70g | 25% |
Dietary Fiber 8g | 30% |
Total Sugars 40g | |
Protein 17g | 35% |
Vitamin C 2mg | 2% |
Calcium 80mg | 6% |
Iron 2mg | 13% |
Potassium 533mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.