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Ingredients
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4 ½ tablespoons unsalted butter
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4 Red Delicious apples - peeled, cored and diced
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3 tablespoons light corn syrup
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1 cup brown sugar
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3 teaspoons ground cinnamon
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â…” cup chopped pecans, toasted
Directions
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Melt butter in a saucepan over medium heat. Stir in apples, brown sugar, corn syrup, cinnamon and pecans. When bubbling, reduce heat to low. Simmer until apples are soft, and syrup has thickened slightly, 10 to 15 minutes.
Nutrition Facts (per serving)
379 | Calories |
18g | Fat |
59g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 379 | |
% Daily Value * | |
Total Fat 18g | 22% |
Saturated Fat 6g | 31% |
Cholesterol 23mg | 8% |
Sodium 19mg | 1% |
Total Carbohydrate 59g | 22% |
Dietary Fiber 4g | 14% |
Total Sugars 48g | |
Protein 2g | 3% |
Vitamin C 4mg | 5% |
Calcium 60mg | 5% |
Iron 1mg | 4% |
Potassium 205mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.