Strawberry Puree

Name: Strawberry Puree
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (16 ounce) package ripe strawberries - cleaned, hulled and diced; 2 tablespoons white sugar, or more to taste; 1 tablespoon lemon juice

3.7

(3)

3 Reviews

3 Photos

I buy and flash-freeze strawberries during the peak of the season because that is when they are at their sweetest. This easy 3-ingredient puree can be made with fresh or frozen strawberries. Adjust the sugar according to how sweet your strawberries are.

Submitted by Yoly

Updated on April 21, 2022

3

Prep Time:

10 mins

Total Time:

10 mins

Servings:

16

Yield:

1 cup strawberry puree

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Ingredients

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Original recipe (1X) yields 16 servings

1 (16 ounce) package ripe strawberries - cleaned, hulled and diced
2 tablespoons white sugar, or more to taste
1 tablespoon lemon juice

Directions

Combine strawberries, sugar, and lemon juice in a blender (such as Vitamix®); blend until smooth. Store in the refrigerator in a sealed container or freeze.

Nutrition Facts (per serving)

15	Calories
0g	Fat
4g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 15
% Daily Value *
Total Fat 0g	0%
Sodium 0mg	0%
Total Carbohydrate 4g	1%
Dietary Fiber 1g	2%
Total Sugars 3g
Protein 0g	0%
Vitamin C 17mg	19%
Calcium 5mg	0%
Iron 0mg	1%
Potassium 45mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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