Hearty Cabbage and Ham Soup

5.0
(11)
10 Reviews
5 Photos

A hearty ham and cabbage soup. It's packed full of veggies and super comforting on a cold winter day.

Submitted by Soup Loving Nicole
Updated on August 15, 2023
5
5
5
Prep Time:
20 mins
Cook Time:
50 mins
Total Time:
1 hr 10 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 tablespoons unsalted butter

  • 2 celery ribs, sliced

  • 1 medium onion, chopped

  • 1 large carrot, diced

  • 2 teaspoons all-purpose flour

  • 6 cups chopped cabbage

  • 6 cups chicken broth

  • 1 pound cubed fully cooked ham

  • 1 pound red potatoes, chopped

  • 1 teaspoon dried parsley

  • ¼ teaspoon ground thyme

  • ¼ teaspoon dried marjoram

  • ¼ teaspoon ground black pepper

  • ½ cup frozen peas

Directions

  1. Melt butter in a large stockpot over medium-high heat. Add celery, onion, and carrot; sauté for 4 minutes. Stir in flour and cook 1 minute more.

  2. Add cabbage, broth, ham, potatoes, parsley, thyme, marjoram, and ground pepper. Bring to a boil over medium-high heat; reduce heat and simmer until potatoes are tender, about 30 minutes.

  3. Stir in peas and cook for 10 minutes. Ladle into bowls and serve.

Nutrition Facts (per serving)

213 Calories
6g Fat
23g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 213
% Daily Value *
Total Fat 6g 8%
Saturated Fat 2g 12%
Cholesterol 48mg 16%
Sodium 1286mg 56%
Total Carbohydrate 23g 8%
Dietary Fiber 4g 15%
Total Sugars 7g
Protein 17g 35%
Vitamin C 52mg 58%
Calcium 84mg 6%
Iron 2mg 9%
Potassium 848mg 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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