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Ingredients
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18 wonton wrappers
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6 tablespoons garlic and herb cheese spread (such as Boursin®)
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water, as needed
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cooking spray
Directions
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Preheat the air fryer to 325 degrees F (160 degrees C).
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Separate the wonton wrappers and place on a clean work surface. Place 1 teaspoon of garlic and herb cheese in the center of each wonton. Use a pastry brush or your finger to wet the edges of each wonton and fold in half, pressing lightly to ensure a proper seal. Moisten the tips of the wrapper and press together. Set on a clean plate and generously spray with cooking spray.
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Spray the inner basket with cooking spray and place 1/2 of the stuffed wontons into the basket.
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Air fry until lightly browned, for 4 minutes. Repeat with remaining wontons. Allow to cool slightly before eating.
Nutrition Facts (per serving)
43 | Calories |
2g | Fat |
5g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 18 | |
Calories 43 | |
% Daily Value * | |
Total Fat 2g | 3% |
Saturated Fat 2g | 8% |
Cholesterol 7mg | 2% |
Sodium 76mg | 3% |
Total Carbohydrate 5g | 2% |
Dietary Fiber 0g | 0% |
Protein 1g | 2% |
Calcium 4mg | 0% |
Iron 0mg | 2% |
Potassium 7mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.