Recipes Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Instant Pot Spicy Butternut Squash Soup 4.7 (92) 73 Reviews 10 Photos This quick and easy butternut squash soup is so flavorful with ginger and brown sugar; and it only takes a few minutes in your Instant Pot! Submitted by Fioa Updated on June 28, 2023 Save Rate Print Share Add Photo 10 10 10 10 Prep Time: 20 mins Cook Time: 35 mins Additional Time: 5 mins Total Time: 1 hr Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 tablespoon olive oil 1 onion, diced 2 cloves garlic 1 pound butternut squash - peeled, seeded, and cut into 1-inch pieces 5 cups vegetable broth 1 tablespoon brown sugar 1 teaspoon salt ½ teaspoon ground black pepper ½ teaspoon ground ginger ½ teaspoon curry powder (Optional) 1 cup heavy whipping cream Directions Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function. Heat olive oil and add onion; cook until translucent, about 7 minutes. Add garlic and cook for 1 minute more. Combine butternut squash, vegetable broth, brown sugar, salt, ground black pepper, ginger, and curry powder in the pot. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Blend with an immersion blender until creamy. Stir in heavy whipping cream. I Made It Print 137 home cooks made it! Nutrition Facts (per serving) 235 Calories 18g Fat 19g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 235 % Daily Value * Total Fat 18g 22% Saturated Fat 10g 48% Cholesterol 54mg 18% Sodium 791mg 34% Total Carbohydrate 19g 7% Dietary Fiber 3g 10% Total Sugars 7g Protein 3g 5% Vitamin C 18mg 20% Calcium 89mg 7% Iron 1mg 6% Potassium 337mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.