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Ingredients
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½ head white cabbage, finely chopped
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½ head red cabbage, finely chopped
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2 large carrots, shredded
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1 small onion, chopped
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2 spears dill pickle, chopped (Optional)
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2 cups mayonnaise
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1 cup creamy salad dressing (such as Miracle Whip®)
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ÂĽ cup dill pickle juice, or more to taste (Optional)
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4 teaspoons Cajun seasoning, or more to taste
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2 teaspoons white vinegar
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1 teaspoon adobo seasoning
Directions
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Mix white cabbage, red cabbage, carrots, onion, and pickle together in a bowl.
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Mix mayonnaise, salad dressing, pickle juice, Cajun seasoning, vinegar, and adobo seasoning together in a bowl until well combined. Combine dressing with the cabbage mixture. Cover with plastic wrap and refrigerate until chilled, about 1 hour 45 minutes.
Nutrition Facts (per serving)
215 | Calories |
21g | Fat |
7g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 215 | |
% Daily Value * | |
Total Fat 21g | 27% |
Saturated Fat 3g | 15% |
Cholesterol 12mg | 4% |
Sodium 430mg | 19% |
Total Carbohydrate 7g | 3% |
Dietary Fiber 2g | 6% |
Total Sugars 4g | |
Protein 1g | 2% |
Vitamin C 24mg | 26% |
Calcium 27mg | 2% |
Iron 0mg | 2% |
Potassium 143mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.