Recipes Pumpkin Almond Joy Bites 4.3 (3) 3 Reviews 2 Photos A no-bake snack bite made with almond butter and oats blended with winter spices. A healthy snack solution that will save you time and money! Submitted by Megan Olson Updated on January 14, 2022 Save Rate Print Share Close Add Photo Prep Time: 15 mins Additional Time: 30 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings ½ cup gluten-free rolled oats ½ cup almond flour ¼ cup almond butter ¼ cup pumpkin puree 1 packet stevia sugar substitute (such as Truvia®) ½ teaspoon almond extract ¼ teaspoon ground cloves ¼ teaspoon ground nutmeg ½ teaspoon ground cinnamon 1 pinch sea salt Directions Combine oats, almond flour, almond butter, pumpkin puree, stevia sugar substitute, almond extract, cloves, nutmeg, cinnamon, and sea salt in a food processor; pulse just until combined. Roll mixture into balls and arrange on a plate or baking sheet; refrigerate until set, at least 30 minutes. I Made It Print Nutrition Facts (per serving) 158 Calories 12g Fat 10g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 158 % Daily Value * Total Fat 12g 15% Saturated Fat 1g 6% Sodium 126mg 5% Total Carbohydrate 10g 4% Dietary Fiber 3g 9% Total Sugars 1g Protein 5g 10% Vitamin C 1mg 1% Calcium 37mg 3% Iron 2mg 8% Potassium 127mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.