Salsa Roja

Name: Salsa Roja
Prep time: 10 min
Cook time: 5 min
Total time: 25 min
Ingredients: 1 quart vegetable stock; 8 large dried ancho chiles, stemmed and seeded; 3 plum tomatoes, chopped; 1 small onion, chopped; 1 small dried red chile, stemmed and most seeds discarded; 3 cloves garlic, chopped; 1 tablespoon light brown sugar; 1 tablespoon vegetable oil; 2 teaspoons ground cumin; 2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 1 tablespoon cider vinegar

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Salsa roja is a Mexican sauce made with ripe tomatoes and chile peppers. Great as a dip or for making enchiladas and tacos. Can be made ahead and refrigerated for up to 1 week.

Submitted by unsane1047

Updated on June 5, 2023

3

Prep Time:

10 mins

Cook Time:

5 mins

Additional Time:

10 mins

Total Time:

25 mins

Servings:

32

Yield:

1 quart

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Ingredients

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Original recipe (1X) yields 32 servings

1 quart vegetable stock
8 large dried ancho chiles, stemmed and seeded
3 plum tomatoes, chopped
1 small onion, chopped
1 small dried red chile, stemmed and most seeds discarded
3 cloves garlic, chopped
1 tablespoon light brown sugar
1 tablespoon vegetable oil
2 teaspoons ground cumin
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
1 tablespoon cider vinegar

Directions

Combine vegetable stock, ancho chiles, plum tomatoes, onion, red chile, garlic, brown sugar, vegetable oil, cumin, kosher salt, and black pepper in a saucepan; bring to a boil. Boil mixture for 2 minutes.
Cover saucepan and remove from heat; let stand for 10 minutes.
Pour mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Transfer salsa to a bowl and stir in vinegar.

Nutrition Facts (per serving)

22	Calories
1g	Fat
3g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 32
Calories 22
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Sodium 157mg	7%
Total Carbohydrate 3g	1%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 1g	1%
Vitamin C 1mg	1%
Calcium 7mg	1%
Iron 1mg	3%
Potassium 129mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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