Cheesy Corn

Name: Cheesy Corn
Prep time: 5 min
Cook time: 55 min
Total time: 60 min
Ingredients: 6 slices bacon; 2 (11 ounce) cans creamed corn; 2 (11 ounce) cans whole kernel corn, drained; 1 cup butter, cubed; 2 cups cubed processed cheese

3.8

(26)

21 Reviews

3 Photos

If you've ever been to Kansas City BBQ restaurant, you've probably had the cheesy corn. It's awesome. Kids and adults both love it.

Submitted by JenFen

Published on March 21, 2018

3

Prep Time:

5 mins

Cook Time:

55 mins

Total Time:

1 hr

Servings:

13

Yield:

10 to 15 servings

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Ingredients

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Original recipe (1X) yields 13 servings

6 slices bacon
2 (11 ounce) cans creamed corn
2 (11 ounce) cans whole kernel corn, drained
1 cup butter, cubed
2 cups cubed processed cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and crumble.
In a 9x13 inch casserole dish combine bacon, creamed corn, whole kernel corn, butter and processed cheese; mix well.
Bake in preheated oven for 25 minutes; stir. Bake another 20 minutes, or until heated through and set.

Nutrition Facts (per serving)

315	Calories
27g	Fat
12g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 13
Calories 315
% Daily Value *
Total Fat 27g	35%
Saturated Fat 15g	75%
Cholesterol 68mg	23%
Sodium 705mg	31%
Total Carbohydrate 12g	4%
Dietary Fiber 1g	4%
Total Sugars 4g
Protein 8g	16%
Vitamin C 1mg	1%
Calcium 162mg	12%
Iron 1mg	3%
Potassium 180mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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