Butternut Squash with Grapes

Name: Butternut Squash with Grapes
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: 0.25 cup pine nuts; 1 (2 pound) butternut squash - peeled, seeded, and cut into 1-inch cubes; 0.5 pound seedless red grapes; 0.5 cup chopped sweet onion; 2 tablespoons extra-virgin olive oil; 0.5 teaspoon sea salt; 0.25 teaspoon ground black pepper; 6 fresh sage leaves, chopped

4.6

(33)

26 Reviews

7 Photos

Gourmet-style squash that's delicious and easy to make. This is a sweet dish that can also be spiced up with cinnamon.

Submitted by Jess2011

Updated on February 11, 2022

7

Prep Time:

15 mins

Cook Time:

55 mins

Total Time:

1 hr 10 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Cook Mode (Keep screen awake)

Ingredients

1x

2x

4x

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 10 servings

¼ cup pine nuts
1 (2 pound) butternut squash - peeled, seeded, and cut into 1-inch cubes
½ pound seedless red grapes
½ cup chopped sweet onion
2 tablespoons extra-virgin olive oil
½ teaspoon sea salt
¼ teaspoon ground black pepper
6 fresh sage leaves, chopped

Directions

Heat a skillet over medium heat; cook and stir pine nuts until toasted and fragrant, about 5 minutes.
Preheat oven to 425 degrees F (220 degrees C).
Mix squash, grapes, onion, olive oil, salt, pepper, and sage leaves together in a large baking dish to coat squash, onion, and grapes in oil and seasoning.
Roast in the preheated oven until squash and onion are golden and slightly caramelized, about 50 minutes; sprinkle pine nuts over the dish.

74 home cooks made it!

Nutrition Facts (per serving)

104	Calories
5g	Fat
16g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 104
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	4%
Sodium 93mg	4%
Total Carbohydrate 16g	6%
Dietary Fiber 2g	9%
Total Sugars 6g
Protein 2g	4%
Vitamin C 22mg	25%
Calcium 51mg	4%
Iron 2mg	12%
Potassium 397mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

We Care About Your Privacy

We and our partners process data to provide:

zproxy.org