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Ingredients
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8 fresh strawberries, hulled and quartered
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¼ cup plain yogurt
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¼ cup apple juice
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2 tablespoons honey
Directions
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Blend strawberries, yogurt, apple juice, and honey in a blender until smooth.
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Pour blended mixture into ice pop molds; freeze until solid, about 12 hours.
Nutrition Facts (per serving)
38 | Calories |
0g | Fat |
9g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 38 | |
% Daily Value * | |
Total Fat 0g | 0% |
Saturated Fat 0g | 1% |
Cholesterol 1mg | 0% |
Sodium 8mg | 0% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 8g | |
Protein 1g | 1% |
Vitamin C 10mg | 11% |
Calcium 22mg | 2% |
Iron 0mg | 1% |
Potassium 64mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.