Quadruple Chocolate Chip Cookies

5.0
(1)

White chocolate, milk chocolate, semi-sweet chocolate, and Reese's® peanut butter chocolate, all in one cookie!

Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 25 mins
Servings:
18
Yield:
18 cookies
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Ingredients

Original recipe (1X) yields 18 servings

  • 1 ¼ cups unsalted butter, melted and cooled

  • ¾ cup white sugar

  • ¾ cup packed brown sugar

  • 2 eggs

  • 2 teaspoons vanilla extract

  • 1 ¾ cups all-purpose flour

  • 1 teaspoon baking soda

  • 1 teaspoon salt

  • 1 cup white chocolate chips

  • 1 cup milk chocolate chips

  • 1 cup semisweet chocolate chips

  • 1 cup peanut butter chips (such as Reese's®)

Directions

  1. Beat butter, white sugar, and brown sugar together in a bowl with an electric mixer until creamy. Beat eggs and vanilla into butter mixture until eggs are completely incorporated.

  2. Whisk flour, baking soda, and salt together in a bowl. Add flour mixture to butter mixture and stir to combine. Fold white chocolate chips, milk chocolate chips, semisweet chocolate chips, and peanut butter chips into dough. Cover bowl with plastic wrap and refrigerate until dough is firm, about 2 hours.

  3. Preheat oven to 325 degrees F (165 degrees C).

  4. Drop spoonfuls of the cookie dough 2 inches apart onto baking sheets.

  5. Bake in the preheated oven until cookies are lightly browned and puffed up, 10 to 12 minutes. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts (per serving)

463 Calories
27g Fat
51g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 18
Calories 463
% Daily Value *
Total Fat 27g 34%
Saturated Fat 18g 89%
Cholesterol 60mg 20%
Sodium 271mg 12%
Total Carbohydrate 51g 18%
Dietary Fiber 1g 4%
Total Sugars 39g
Protein 7g 14%
Calcium 57mg 4%
Iron 1mg 4%
Potassium 68mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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