Simple Chocolate Ice Cream

Name: Simple Chocolate Ice Cream
Prep time: 10 min
Cook time: 10 min
Total time: 170 min
Ingredients: 4 large eggs; 0.33333334326744 cup cocoa powder; 1.5 cups milk; 1 (12 fluid ounce) can evaporated milk; 1 cup white sugar; 1 teaspoon vanilla extract; ice

3.8

(6)

6 Reviews

2 Photos

This is a pantry-friendly recipe for custard-style chocolate ice cream. No heavy cream or corn starch is necessary and it's successful with 2% milk, yet the results are still creamy and smooth! A digital kitchen thermometer is highly recommended while cooking to ensure you've reached the proper cooking temperature.

Submitted by KittySkyfish

Updated on February 28, 2025

2

Prep Time:

10 mins

Cook Time:

10 mins

Additional Time:

2 hrs 30 mins

Total Time:

2 hrs 50 mins

Servings:

8

Yield:

8 servings

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Ingredients

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Original recipe (1X) yields 8 servings

4 large eggs
⅓ cup cocoa powder
1 ½ cups milk
1 (12 fluid ounce) can evaporated milk
1 cup white sugar
1 teaspoon vanilla extract
ice

Directions

Fill sink with several inches of ice water.
Beat eggs and cocoa powder in a bowl until well-blended and smooth.
Heat milk, evaporated milk, sugar, and cocoa powder mixture in a heavy-bottomed saucepan over medium-low heat, whisking constantly, until custard comes to 180 degrees F (82 degrees C), about 10 minutes. The custard should be thick enough to coat the back of a spoon.
Remove saucepan from heat and immediately transfer to sink to halt cooking. Continue to stir custard until cooled; stir in vanilla extract.
Pour custard into an ice cream maker once it reaches 40 degrees F (4 degrees C). Freeze according to manufacturer's directions until softly frozen. Transfer ice cream to a lidded container; cover surface with plastic wrap and seal. For best results, ice cream should ripen in the freezer at least 2 hours to overnight.

Nutrition Facts (per serving)

228	Calories
7g	Fat
34g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 228
% Daily Value *
Total Fat 7g	9%
Saturated Fat 4g	19%
Cholesterol 110mg	37%
Sodium 105mg	5%
Total Carbohydrate 34g	12%
Dietary Fiber 1g	4%
Total Sugars 32g
Protein 9g	17%
Vitamin C 1mg	1%
Calcium 194mg	15%
Iron 1mg	6%
Potassium 337mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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