Tequila Shrimp

Name: Tequila Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 tablespoons unsalted butter; 4 cloves garlic, chopped; 1.5 pounds large shrimp - peeled and deveined; 0.5 cup tequila; 0.5 cup chopped fresh cilantro; salt and pepper to taste

4.3

(202)

148 Reviews

15 Photos

This is a very simple and excellent recipe. Goes great over pasta.

Submitted by Michael

Updated on January 21, 2025

15

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

6

Yield:

6 servings

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Ingredients

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Original recipe (1X) yields 6 servings

2 tablespoons unsalted butter
4 cloves garlic, chopped
1 ½ pounds large shrimp - peeled and deveined
½ cup tequila
½ cup chopped fresh cilantro
salt and pepper to taste

Directions

Melt butter in a large skillet over medium heat. Saute garlic until light brown. Place shrimp in the pan, and cook for 3 minutes.
Pour in tequila, and season with cilantro, salt, and pepper. Cook for 2 more minutes.

Nutrition Facts (per serving)

205	Calories
8g	Fat
2g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 205
% Daily Value *
Total Fat 8g	10%
Saturated Fat 3g	16%
Cholesterol 157mg	52%
Sodium 174mg	8%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 20g	40%
Vitamin C 4mg	4%
Calcium 58mg	4%
Iron 2mg	13%
Potassium 209mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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