Chocolate Snow Ice Cream

4.9
(8)

Made with cocoa powder for chocolate flavor, this is a great variation on snow ice cream.

close up view of Chocolate Snow Ice Cream scoops in a glass bowl
3
3
Prep Time:
15 mins
Total Time:
15 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 cups milk

  • 1 cup confectioners' sugar

  • 1 tablespoon vanilla extract

  • ¼ cup unsweetened cocoa powder

  • 1 teaspoon powdered instant coffee

  • 1 gallon clean fresh snow

Directions

  1. In a bowl, whisk together milk, confectioners' sugar, vanilla extract, cocoa powder, and instant coffee until the sugar has dissolved and the mixture is smooth.

  2. Place snow in a large bowl, and pour the chocolate mixture over the snow. With a large spoon, stir until the ingredients are thoroughly combined. Serve immediately.

27 home cooks made it!

Nutrition Facts (per serving)

102 Calories
2g Fat
20g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 102
% Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 41mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 3%
Total Sugars 19g
Protein 3g 5%
Vitamin C 0mg 0%
Calcium 90mg 7%
Iron 0mg 2%
Potassium 170mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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