OREO Mini PHILLY Cheesecakes

Name: OREO Mini PHILLY Cheesecakes
Prep time: 10 min
Cook time: 20 min
Total time: 270 min
Ingredients: 2 (250 g) packages PHILADELPHIA Brick Cream Cheese, softened; 0.5 cup sugar; 2 eggs; 12 OREO Cookies; 3 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate; 1 cup thawed COOL WHIP Whipped Topping

4.5

(185)

123 Reviews

46 Photos

Whole Oreo cookies make a fun and tasty crust for chocolate-topped mini cheesecakes.

Submitted by PHILADELPHIA Cream Cheese

Updated on October 20, 2022

close up view of OREO Mini PHILLY Cheesecakes on a white platter

46

Prep Time:

10 mins

Cook Time:

20 mins

Additional Time:

4 hrs

Total Time:

4 hrs 30 mins

Servings:

12

Yield:

12 mini cheesecakes

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Ingredients

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Original recipe (1X) yields 12 servings

2 (250 g) packages PHILADELPHIA Brick Cream Cheese, softened
½ cup sugar
2 eggs
12 OREO Cookies
3 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate
1 cup thawed COOL WHIP Whipped Topping

Directions

Heat oven to 350 degrees F.
Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs, 1 at a time, beating on low speed after each just until blended.
Place 1 cookie in bottom of each of 12 paper-lined muffin cups. Fill with batter.
Bake 20 minutes or until centres are almost set. Cool. Refrigerate 3 hours. Melt chocolate as directed on package; drizzle over cheesecakes. Top with COOL WHIP.

306 home cooks made it!

Nutrition Facts (per serving)

269	Calories
18g	Fat
24g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 269
% Daily Value *
Total Fat 18g	24%
Saturated Fat 10g	49%
Cholesterol 78mg	26%
Sodium 253mg	11%
Total Carbohydrate 24g	9%
Dietary Fiber 1g	3%
Total Sugars 17g
Protein 5g	9%
Calcium 5mg	0%
Iron 1mg	3%
Potassium 11mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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