Grilled Bacon-Wrapped Corn on the Cob

4.6
(85)
68 Reviews
19 Photos

Once you try bacon-wrapped corn, you'll never want to eat it any other way!

Submitted by terryjcoe
Updated on November 28, 2024
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
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a close up view looking into the slide of a bacon wrapped corn on the cobb.
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Prep Time:
20 mins
Cook Time:
1 hr 5 mins
Total Time:
1 hr 25 mins
Servings:
10
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Ingredients

Original recipe (1X) yields 10 servings

  • 10 ears corn, husked and cleaned

  • Cajun seasoning to taste

  • salt and black pepper to taste

  • 1 (1 pound) package sliced bacon

  • 10 (12x8-inch) sheets aluminum foil

Directions

  1. Gather ingredients. Preheat an outdoor grill for high heat.

    all ingredients to make bacon wrapped corn on the cobb.

    Dotdash Meredith Food Studios

  2. Sprinkle each ear of corn with Cajun seasoning, salt, and pepper, and wrap each ear with 2 slices of bacon, covering the ear as completely as possible. (A big ear might need 3 pieces of bacon.)

    seasoned corn on the cobb wrapped in bacon.

    Dotdash Meredith Food Studios

  3. Wrap the ears in aluminum foil, twisting the ends tightly to seal.

    bacon wrapped corn on the cobb each wrapped in foil.

    Dotdash Meredith Food Studios

  4. Place the wrapped corn on the preheated grill, and grill on high heat until the corn is hot, about 10 minutes per side. Turn the heat to Low, and grill the corn until the bacon is cooked and the corn is tender, about 45 minutes.

    an open foil packet, still on the grill, revealing the bacon wrapped corn on the cobb.

    Dotdash Meredith Food Studios

  5. Enjoy!

    a close up view looking into the slide of a bacon wrapped corn on the cobb.

    Dotdash Meredith Food Studios
272 home cooks made it!

Nutrition Facts (per serving)

285 Calories
22g Fat
18g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 285
% Daily Value *
Total Fat 22g 28%
Saturated Fat 7g 35%
Cholesterol 31mg 10%
Sodium 423mg 18%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 9%
Total Sugars 3g
Protein 8g 16%
Vitamin C 6mg 7%
Calcium 5mg 0%
Iron 1mg 4%
Potassium 338mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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