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Ingredients
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1 cup prepared spinach dip
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1 (10 ounce) package prepared pizza crust
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1 cup chopped broccoli
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1 cup cooked and cubed chicken
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â…“ cup chopped green onions
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1 tomato, seeded and chopped
Directions
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Spread spinach dip evenly over the pizza crust to within 1/2 inch of the edge. Top with broccoli, chicken, green onions and tomato. Cut into wedges to serve.
Nutrition Facts (per serving)
306 | Calories |
20g | Fat |
23g | Carbs |
10g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 306 | |
% Daily Value * | |
Total Fat 20g | 25% |
Saturated Fat 4g | 18% |
Cholesterol 30mg | 10% |
Sodium 439mg | 19% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 1g | 5% |
Total Sugars 2g | |
Protein 10g | 21% |
Vitamin C 13mg | 14% |
Calcium 12mg | 1% |
Iron 1mg | 4% |
Potassium 122mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.