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Ingredients
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½ cup ketchup
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⅓ cup brown sugar
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¼ cup lemon juice, divided
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1 teaspoon mustard powder
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2 pounds ground beef
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3 slices bread, broken up into small pieces
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¼ cup chopped onion
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1 large egg, beaten
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1 teaspoon beef bouillon granules
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Combine ketchup, brown sugar, 1 tablespoon lemon juice, and mustard powder in a small bowl.
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Combine ground beef, bread, onion, egg, bouillon, and remaining lemon juice in a separate large bowl. Add in 1/3 of the ketchup mixture from the small bowl. Mix well and place in a 5x9-inch loaf pan.
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Bake in the preheated oven for 1 hour. Drain any excess fat, coat with remaining ketchup mixture, and bake for 10 more minutes.
Nutrition Facts (per serving)
589 | Calories |
42g | Fat |
25g | Carbs |
28g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 589 | |
% Daily Value * | |
Total Fat 42g | 53% |
Saturated Fat 17g | 84% |
Cholesterol 160mg | 53% |
Sodium 500mg | 22% |
Total Carbohydrate 25g | 9% |
Dietary Fiber 1g | 2% |
Total Sugars 18g | |
Protein 28g | 56% |
Vitamin C 8mg | 9% |
Calcium 55mg | 4% |
Iron 4mg | 19% |
Potassium 490mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.