Recipes Side Dish Vegetables Brussels Sprouts Shaved Brussels Sprouts with Bacon and Almonds 4.5 (122) 96 Reviews 21 Photos Brussels Sprouts are shredded like cabbage and quickly sautéed in bacon drippings with garlic and almonds. This recipe has made Brussels sprouts lovers out of haters. Submitted by Boomdog02 Updated on November 25, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 21 21 21 21 Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 6 strips bacon, chopped ⅓ cup sliced almonds 2 tablespoons minced garlic 4 pounds Brussels sprouts, trimmed and thinly sliced 2 tablespoons red wine vinegar salt and ground black pepper to taste Directions Cook bacon in a large, deep skillet over medium heat until browned and crisp, 5 to 10 minutes. Transfer bacon to a paper-towel-lined plate using a slotted spoon; set aside. Add almonds and garlic to drippings in skillet; cook briefly over medium heat until toasted. Add Brussels sprouts; quickly toss to coat with drippings. Sprinkle red wine vinegar over sprouts; toss to coat. Cook, stirring frequently, until sprouts are wilted. Remove from heat. Stir in bacon; season with salt and black pepper. I Made It Print 190 home cooks made it! Nutrition Facts (per serving) 222 Calories 12g Fat 22g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 222 % Daily Value * Total Fat 12g 16% Saturated Fat 4g 18% Cholesterol 14mg 5% Sodium 232mg 10% Total Carbohydrate 22g 8% Dietary Fiber 9g 33% Total Sugars 5g Protein 11g 22% Vitamin C 194mg 215% Calcium 111mg 9% Iron 3mg 18% Potassium 963mg 20% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.