Bacon Water Chestnut Rolls

Name: Bacon Water Chestnut Rolls
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 (8 ounce) can water chestnuts, halved; 0.5 pound sliced bacon, cut in half; 0.25 cup mayonnaise; 0.5 cup packed light brown sugar; 0.25 cup tomato-based chili sauce

4.7

(389)

298 Reviews

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Quick and easy! Bacon-chestnut rolls covered in a mayonnaise and hot pepper sauce.

Submitted by Mary Ann Mueller

Updated on July 14, 2022

6

Prep Time:

10 mins

Cook Time:

1 hr

Total Time:

1 hr 10 mins

Servings:

24

Yield:

24 rolls

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Ingredients

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Original recipe (1X) yields 24 servings

1 (8 ounce) can water chestnuts, halved
½ pound sliced bacon, cut in half
¼ cup mayonnaise
½ cup packed light brown sugar
¼ cup tomato-based chili sauce

Directions

Preheat oven to 350 degrees F (175 degrees C).
Wrap each water chestnut with a piece of bacon. Place the rolls seam-side down in a baking dish.
Bake in the preheated oven for 30 minutes, or until bacon is crisp and cooked through. Drain off the grease. In a small bowl, stir together the mayonnaise, brown sugar and chili sauce; pour over the bacon-chestnut rolls. Return to the oven and bake for another 30 minutes.

Nutrition Facts (per serving)

85	Calories
6g	Fat
7g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 85
% Daily Value *
Total Fat 6g	8%
Saturated Fat 2g	9%
Cholesterol 7mg	2%
Sodium 132mg	6%
Total Carbohydrate 7g	2%
Dietary Fiber 0g	1%
Total Sugars 5g
Protein 1g	3%
Vitamin C 1mg	1%
Calcium 6mg	0%
Iron 0mg	1%
Potassium 48mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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