Shrimp Egg Foo Young Medallions

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This recipe is a personal one. It takes me back to the first time I had eaten it as a kid at the only chinese restaurant in Crockett, Texas.

Submitted by Aja
Published on February 10, 2015
Recipe Placeholder Image
Prep Time:
15 mins
Cook Time:
8 mins
Total Time:
23 mins
Servings:
6
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Ingredients

  • 3 eggs, beaten

  • 2 handfuls of prepackaged coleslaw mix, minus dressing

  • 1lb peeled, deavained pre-cooked tiger shrimp

  • 2tbsp soy sauce

  • 1 cup low sodium chicken broth

Directions

  1. XX