Peylola

Soooooo good! I took the advice of another reviewer and poured the butter in the pan first......I was out of creamed corn so I added one can of corn with water and another can without. I then added 1/4 cup of heavy cream. I used the rest of the ingredients posted and baked for one hour!! Soooooo good

I followed recipe with all ingredients mentioned and added a healthy helping of minced garlic and a yellow squash....I also used a corn black bean salsa which kicked up the flavor. Served it with rice. It is a delicious side!

Crab cakes are one of my favorite foods....this recipe is delicious as I made it exactly as written. I think next time I would use some old bay seasoning to ramp up the flavor a bit more. Squeeze a bit of lemon over top. Very good!

Very tasty! I made it solely with smoked paprika and it had some kick to it. Also I would cut back cooking time by maybe 10 minutes......it’s delicious

Very good!!!! I made mine with ground venison!