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Kellie

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Carol marked Kellie’s Pasta with Pesto and Scallops review helpful. January 2025
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Kellie reviewed Nancy and Terry’s Pasta with Pesto and Scallops. 04/17/2020
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My best friend found this recipe online and decided to make it for lunch. I went with her to Whole Foods to get the ingredients she still needed and she invited me over to share the meal with her. I’m so glad I came over because this is MY NEW FAVORITE thing! It was so quick and easy to make - for her at least (I’m still a novice cook). The only tweaks she made was swapping out regular fettuccine for spinach fettuccine and sliced up each scallops into 4th’s to get more bang for the buck. It makes it easier to eat them and it seems like there’s more scallops. I finally made it myself tonight for dinner and it was JUST as delicious. A great full meal when you don’t want to go into a coma after. I highly recommend doing the spinach noodles. It compliments the flavors perfectly.
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