The basic recipe is precisely what you need to springboard into a delicious breakfast bar!The first pan I added 1 Tbs vanilla (yes, you read that right), 1 tsp. cinnamon, 1 cup toasted, chopped pecans, and 1 cup reconstituted raisins (I don't like dry raisins). The second pan I added 1 Tbs vanilla, 1 cup white chocolate chips, and 1 cup macadamia nuts.
Absolutely delightful! I made a slight mistake and didn't let it rise for 45 minutes after rolling up and creating the oval. However, it turned out delicious.It was necessary to cover with foil to keep it from burning.Definitely worth the time and effort.
Wonderful recipe!
I will add more of the cinnamon and sugar to the middle instead of the top.
This is a quick bread to fix for Sunday breakfast before church.
This has wonderful flavor. My family has requested this be added to our menu rotation.
I made this with a 5 lbs. roast, with all the seasonings except the salt and pepper. This turned out way too salty! Next time, I will decrease the amount of ranch dressing mix.
The basic recipe is precisely what you need to springboard into a delicious breakfast bar!The first pan I added 1 Tbs vanilla (yes, you read that right), 1 tsp. cinnamon, 1 cup toasted, chopped pecans, and 1 cup reconstituted raisins (I don't like dry raisins). The second pan I added 1 Tbs vanilla, 1 cup white chocolate chips, and 1 cup macadamia nuts.
Absolutely delightful! I made a slight mistake and didn't let it rise for 45 minutes after rolling up and creating the oval. However, it turned out delicious.It was necessary to cover with foil to keep it from burning.Definitely worth the time and effort.
Wonderful recipe!
I will add more of the cinnamon and sugar to the middle instead of the top.
This is a quick bread to fix for Sunday breakfast before church.
This has wonderful flavor. My family has requested this be added to our menu rotation.
I made this with a 5 lbs. roast, with all the seasonings except the salt and pepper. This turned out way too salty! Next time, I will decrease the amount of ranch dressing mix.
So delicious! I didn't add tomatoes or onions (food allergy) but otherwise followed the recipe.
I added bowls of melted butter for added decadence.
You won't be sorry.
This recipe has the potential to be good. If you like only tasting cream cheese and graham crackers stick to the original recipe.
If you want a truly decadent dessert, add more sugar, vanilla, and lemon zest.
I used powdered sugar to ensure the texture was smooth and velvety.
Helpful (0)
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