Mrs Forsman

Thumbprint Cookies I tastes so much better! Sorry chef John.

My family is GF so I needed to make my own cream of chicken. I accomplished this by mixing water, milk, chicken bouillon, gf flour, garlic powder, and pepper in a small saucepan and cooked until thick. I also cooked my potatoes in my pressure cooker for one minute after I ran them through a food processor first to thinly slice them. I followed this recipe exactly except for adding canned cream of chicken and chives because I had none. my family loved it! it also makes a ton!! I'll have a side dish for tonight supper which is less work for me. Thanks for the recipe.