I could only give this 4 stars because I ran out pineapple. I used Korean BBQ Chicken Marinade from this site instead of teriyaki. I put them in the oven for 15 minutes at 375 then broiled for about 4 minutes then flipped for another 4. I will definitely be making these again this time with pineapple!!! Thanks!
First time baking apples and they turned out fanatic! I cut the bottom so they would sit flat. Followed the recipe to a "t". So much juicy goodness to drizzle over them. Great for any time of year. This will definitely be a regular dessert here!
These are the most amazing mushroom caps! My first time as well. I used less cream cheese and more parm. I also used more cayenne and put in oven for JUST 15, therefore not a lot of liquid formed. I made them just for myself first and can see myself making these every weekend or as an appetizer during the week :) Thanks for the post!!!
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